Master the Art of Baking!

Join our Pie and Bread Baking Courses and take your skills to the next level. Whether you're a beginner or a seasoned baker, our expert chefs will guide you through the secrets of perfect pastries and sensational sourdough.

Have questions? Contact us for more information.

About Us

Welcome to MALTHERION, your ultimate destination for mastering the art of pie and bread baking! Located in the heart of the city, at 123 Baker's Lane, Pastryville, we offer a variety of courses designed for both beginners and seasoned bakers. Our mission is to ignite your passion for baking while ensuring that each class is filled with fun, creativity, and expert guidance.

Our talented instructors bring years of experience and an unparalleled enthusiasm to each session, ensuring you leave with not just skills, but a love for baking. Whether you're looking to perfect classic recipes or explore innovative baking techniques, MALTHERION is here to guide you every step of the way.

MALTHERION Pie and Bread Baking Courses

Rustic Pie Baking Course

Learn the art of creating rustic pies with our expert bakers. This course covers everything from making the perfect crust to a variety of delicious fillings.

Artisan Bread Baking Course

Master the techniques of artisan bread making. From sourdough starters to crusty loaves, this course provides hands-on experience with plenty of tips and tricks.

Emily Sanders

"The Pie and Bread Baking Courses at MALTHERION have completely transformed my baking skills. The instructors are incredibly knowledgeable, and I've learned techniques that have taken my pies to a whole new level. Highly recommended!"

Student proudly displaying homemade bread

James Carrington

"I'm so glad I enrolled in the baking courses at MALTHERION. The hands-on experience and personalized feedback helped me master the art of bread baking. Now, I bake crusty, aromatic loaves that my family loves."

Sophia Mitchell

"MALTHERION's courses were a delight! I learned not only how to bake, but also the science behind the perfect pie crust and bread rise. The supportive community and expert guidance made all the difference."

Frequently Asked Questions

What is included in the Pie and Bread Baking Courses?

MALTHERION's courses include hands-on instructions, recipe booklets, necessary baking tools, and one-on-one time with experienced instructors.

How long does each course take?

Each course runs for approximately 3 hours, allowing ample time for instruction, baking, and tasting your creations.

Do I need to bring any ingredients or equipment?

No, all necessary ingredients and equipment are provided by MALTHERION, ensuring a worry-free baking experience for all participants.

Are the courses suitable for beginners?

Absolutely! Our courses are designed for all skill levels, and our instructors are skilled at adjusting to the pace of each participant.

Can I book a private group session?

Yes, MALTHERION offers bespoke sessions for private groups. Please contact us directly to arrange a personalized course experience.

Contact Us

We're here to help. Reach out to us anytime.

200 BOSTON AVENUE, SUITE 3100, MEDFORD, MA, 2155, US
Phone: (617) 616-8188